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Craquant au chocolat et au caramel is one of the extraordinary desserts on the menu at Taillevent. The Taillevent restaurant at 15, rue Lamennais, Paris 8e has been awarded three stars in the prestigious Michelin guide...Paris, France. 15/04/2005..Photo © J.B. Russell
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Photo © J.B. Russell
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Craquant au chocolat et au caramel is one of the extraordinary desserts on the menu at Taillevent. The Taillevent restaurant at 15, rue Lamennais, Paris 8e has been awarded three stars in the prestigious Michelin guide...Paris, France. 15/04/2005..Photo © J.B. Russell